The Sheep
Free Tasting Area
Information
Natural White Wine/ Orange
Cuvee Rotgipfler/ Sauvignon blanc
5 weeks on mazeration
TradeMark
Die Hopibauern
Name of the cuvée
The Sheep
Description of the cuvée
white natural wine/orange
Cuvee Rotgipfler/Sauvignon blanc (80%/20%)
11,5 Vol%
clay bottle
Rotgipfler is a typical grape variety for the Thermenregion south of Vienna
5 weeks on maceration
dark golden yellow colour, fruity-spicy, aroma: apple/pear
Color
Orange
Régions Viticoles
Vins hors-Loire
Appellation
Autre
Vintage
2023
Suggested food and wine pairing
Intensely flavoured Asian dishes, cheese, desserts
Wine characteristic
Type of wine
Still Wine
Characteristics
Dry Wine
Production method
Biodynamic
Type de vinification
Bois - Barrique
Grape varieties
Sauvignon
Distribution in % of the grape varieties of the registered wine
80% Rotgipfler - 20% Sauvignon blanc
Production and marketing
Vineyard area (ha)
5
Produced volume (hl)
50
Export markets
international
Marchés à l’export travaillés
japan
Distribution channel
fine dining restaurants
